Auditor Profile and Credentials

 

 

 

 

 

Education B. Ed. in Industrial Education Diploma of Technology (Food Technology) Certificate In Heat Processing  & Container Closure Evaluation of The Canadian Food Processors Association , The Fisheries Council Of Canada & The Meat Packers Council of Canada HACCP Implementation (Guelph Food Technology Centre) Quality Assurance For The Food Industry (Guelph Food Technology Centre) Analytical Problem Solving & Project Management (Kepner Tregoe Inc.) Other professional development training including courses completed at The American Institute of Baking (AIB), Manhattan, Kansas

Certifications   ·         ASQ-Certified Quality Auditor (CQA) ·         Certified Third Party Auditor to The BRC Global Standard - Food (Issue 5) ·         SQF Auditor Certificate of Attainment ·         Ontario Ministry of Agriculture & Food (OMAF) Certified HACCP Advantage Auditor ·         GMA-SAFE Certified Auditor ·         Auditor for the Ontario Fish Inspection Act & Regulations - Ontario Ministry of Natural Recourses (2006, 2007, 2008 and 2009)

                                                      Service Areas

Food Safety & Quality Systems HACCP & ISO 9000 & 22000 Programs Development and Implementation Customized Quality Programs Development Facility and Programs Auditing Product Development New Product Concepts Development Existing Product Line Extensions Product Applications Technical Assistance

Process Development Process Optimization & Control Troubleshooting & Problem-solving Continuous Improvement Training Food Safety & HACCP Quality Assurance Processing Technology

Companies Worked With: Vese Foods Int. (Nigeria) Unifine Richardson (Canada)  Golden Valley Farms (Canada) Heinz � Martin Pet Foods (Canada) Yum! Restaurants International-Taco Bell (Canada)

Professional Affiliations Professional Member - Canadian Institute of Food Science & Technology (CIFST) Member - American Society for Quality (ASQ Regional Manger � World Food Safety Organisation