Service Request Form

Safety, Security and Quality Assurance (SSQA) Program Development:

* Consultation assistance in the development, implementation and management of the 6 steps of the SSQA program

 

* Training of personnel on SSQA principles and practice

 

*Assistance in the evaluation and verification of SSQA success

Food Safety, HACCP, Quality Assurance Programs Development, Management & Auditing:

* GFSI Audit System Programs development & internal auditing

  

* HACCP, Quality Systems development & auditing

 

* Quality Assurance Resource Planning & Optimization

 

* Customized Food Safety programs development and personnel training

 

* Continuous improvement programs development

 

* Customized Internal Audit Services

 

Traceability, Recall and Mock Recall Systems Implementation Assistance:

* Audit of the current set up to assess the opportunities, resources, weaknesses and benefits, and identify any gaps

 

* Development of a formalized traceability protocol for the operation,

 

* Establishment of traceability policies and procedures to ensure the systematic nature of the established traceability system,

 

* Provision of the Traceability software and training,

 

* Assisting the facility to identify all of the input raw materials that need to be captured within the traceability program,

 

* Assisting the facility in building a traceability system for product certification (Organic, Halal, Kosher, etc.),

 

* Assistance with data entry in order to ensure full and rapid traceability,

 

* Ongoing software customization and upgrade assistance,

 

* Assistance with the application for the OMAFRA FSTI (Food Safety and Traceability Initiative) Grant application process,

 

* Further assistance with traceability program verification and reporting activities,

 

* Other areas of traceability and food safety program implementation support that might be of interest to the client.

Product & Process Development for Manufacturing & Food Service Establishments:

  * On-site product development 

  * Improvement & modifications of existing products to meet new demands

  * Field assistance with technical matters relating to product use

  * Assistance with formulation cost reduction projects

  * Production troubleshooting and problem-solving

  * Assistance with technological advancement projects

  * Operations cost saving projects

  * Operations simplification and efficiency improvements

Technical Support  for Manufacturers & Retailers of Food Processing Equipment, Supplies, Software, etc:

  * Product introduction to potential customers

   * Associated technical support and consulting services

CONTACT US TO DISCUSS ANY PROJECTS THAT ARE OF INTEREST TO YOU